There are two schools of thought to Thanksgiving preparation. You can spend weeks hunting down the perfect recipes, the freshest ingredients, and begin prepping the arduous feast well in advance of November 22. Or, you can run out to the grocery store the day before, pay a huge markup for a frozen turkey, and spend the entire night slaving away in the kitchen. But whichever approach you take, we’ve assembled a collection of tools that will make your time in the kitchen a little easier, and a little more enjoyable. And if you want to avoid the kitchen altogether, remember there’s no dishonor in going the takeout route. Read the full story at Gizmodo.
About Shelly Palmer
Shelly Palmer is the Professor of Advanced Media in Residence at Syracuse University’s S.I. Newhouse School of Public Communications and CEO of The Palmer Group, a consulting practice that helps Fortune 500 companies with AI strategy, implementation and governance, as well as technology, media and marketing. Named one of LinkedIn’s Top Voices in Technology, he is a bestselling author, covers tech and business for Fox 5’s Good Day New York, is a regular commentator on CNN, and writes the popular daily business blog Think About This. Follow @shellypalmer or visit shellypalmer.com.